Our range of fine products - food you can trust
Sausages
Our sausages are made only from quality cuts of meat and the best local
ingredients in natural skins. All
are from traditional and rare breed meats raised on our own farm. Our
traditional family recipes include:
- Traditional Old English
- Traditional Irish
- Pork & leek
- Pork & apple
- Pork & chive
- Lamb & mint
- Plain pork
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- Pork & garlic
- Pork, lime & chilli
- Pork & ginger/spring onion
- Pork & Stilton
- Pork & mustard
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...and many more, including seasonal specials. A gluten-free option
is available.
Pies
Our fresh, home-made pies and pasties are full of meat (traditional
and rare breed of course) and bursting with flavour. They are the pies
you
would
like to make if only you had the time! Try our customers' favourites:
- Traditional pork pies
- Prime steak
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- Steak & Stilton
- Stilton-topped pork pies
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Bacon & Gammon
Dry cured, smoked or unsmoked bacon and gammon from traditional and
rare breeds, like the Gloucestershire Old Spots, is succulent and full
of mouthwatering flavour - not white liquid.
The gammon steaks are large and lightly marbled with fat that ensures
a wonderful flavour and juicy texture.
Choice cuts and joints
Rare and traditional breeds grow slowly - and there is no way we will
ever feed them unnatural growth promoters! So sometimes demand outstrips
supply. But when you taste a fine Dexter steak or a crackling-covered
Middle White roast you'll agree it's worth the wait. Contact us to see
what is available and order in advance to make sure you get what you
want.
Other delights
Traditional potted beef is one of our Farmers' Market favourites. No
wonder as it is full of quality meat and tastes wonderful.
Try our ever-popular savoury ducks. They're not what
the name suggests - no connection with the birds. These are individual
duckets or "ducks", a tasty mixture of beef,bacon,liver, onion, sage
and mixed herbs. At first glance they look a little like faggots, but
really that's where the resemblance ends.
Our burgers are a little different to most. First
they are full of minced real meat, so the texture is
great. Secondly that meat is from traditional breeds, so the flavour
is superb. Farm Shop
When visiting the farm discover the many other gastronomic delights
to be found in our new farm shop. Apart from our own products, we are
stocking
a unique range of fine, locally-produced foods from the area.

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